Riverside Cafe on the River
There might not be a better waterfront view in Wakulla County during a meal than Riverside Cafe on the St. Marks River. Family owned and operated since 1995, Riverside has an enormous menu selection, but they'll also cook any fresh catch that patrons bring in from the dock. They can accommodate 60 guests inside during the cold months and up to 160 with their outdoors, dockside seating during the rest of the year. They've become famous for their blackened grouper sandwich, fresh oysters from the raw bar and smoked mullet. Riverside has live music every weekend from Spring to Fall, and they founded and host the annual Stone Crab Festival every year. They also have 10 boat slips for dockside parking and are conveniently located at the end of the St. Marks Bike Trail.
Specials/signature dishes: Any type of blackened seafood with Riverside's secret seasoning blend.